本日の入荷リスト | Today's Arrival List | Danh Sach Nhap Hang Hom Nay
3rd July 2026

1. コハダ - Gizzard Shad - Ca Kohada (愛媛 / Ehime)
A perfectly vinegar-cured gem — the soul of Edo-style sushi

2. サバ - Mackerel - Ca Thu (長崎 / Nagasaki)
Plump, oily and impeccably fresh from the seas of Nagasaki

3. 毛蟹 - Hair Crab - Cua Long (北海道 / Hokkaido)
Sweet, tender crab paired with rich and luscious miso

4. 馬糞ウニ - Bafun Sea Urchin - Nhim Bien Bafun (北海道 / Hokkaido)
Intensely sweet and creamy with a lingering ocean finish

5. 磯つぶ貝 - Whelk - Oc Bien (北海道 / Hokkaido)
Briny, plump and satisfying with every chewy bite

6. 金目鯛 - Golden Eye Snapper - Ca Mat Vang (千葉 / Chiba)
Delicate and sweet white flesh with an elegant depth of umami

7. あん肝 - Monkfish Liver - Gan Ca Anko (北海道 / Hokkaido)
Silky and rich — the legendary foie gras of the sea

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