Today’s Arrival List | Danh Sách Nhập Hàng Hôm Nay
22nd May 2026

1. 毛蟹 - Horsehair Crab - Cua Lông (北海道 / Hokkaido)
Sweet meat & rich crab paste.

2. 馬糞ウニ - Sea Urchin - Nhím Biển (北海道 / Hokkaido)
Rich sweetness & deep flavor.

3. あん肝 - Monkfish Liver - Gan Cá Anko (北海道 / Hokkaido)
The foie gras of the sea, rich sweet fat.

4. キンキ - Thornhead (Kinki) - Cá Kinki (北海道 / Hokkaido)
Exquisite melting fat & sweetness.

5. 真鯛 - Red Sea Bream - Cá Tráp Đỏ (熊本 / Kumamoto)
Deep, expanding umami.

6. 白甘鯛 - White Tilefish - Cá Amadai Trắng (愛媛 / Ehime)
Rare premium fish with elegant fat & sweetness.

7. 石鯛 - Striped Beakfish - Cá Ishidai (千葉 / Chiba)
Aroma of the sea & strong umami.

8. イサキ - Threeline Grunt - Cá Isaki (愛媛 / Ehime)
Clean meat & elegant fat.

9. 縞鯵 - Striped Jack - Cá Shimaaji (高知 / Kochi)
Perfect fat balance & rich umami.

10. さくらエビ - Sakura Shrimp - Tôm Sakura (静岡 / Shizuoka)
Jewel of Suruga Bay. Savory & rich sweetness.

11. 黒ムツ - Black Mutsu - Cá Mutsunori (千葉 / Chiba)
Melt-in-your-mouth elegant fat.

12. タカベ - Yellowstriped Butterfish - Cá Takabe (東京 / Tokyo)
Seasonal fat & elegant taste.

13. 真鯛白子 - Red Sea Bream Milt - Tinh Hoàn Cá Tráp Đỏ (愛媛 / Ehime)
Creamy & refined exquisite taste.

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