Today’s Arrival List | Today’s Arrival List | Danh Sách Nhập Hàng Hôm Nay
10th April 2026

1. 毛蟹 - Horsehair Crab - Cua Lông (北海道 / Hokkaido)
Sweet meat & rich crab paste.

2. 馬糞ウニ - Sea Urchin - Nhím Biển (北海道 / Hokkaido)
Rich sweetness & deep flavor.

3. あん肝 - Monkfish Liver - Gan Cá Anko (北海道 / Hokkaido)
The foie gras of the sea.

4. カマス - Barracuda - Cá Nhồng (大分 / Oita)
Savory & fatty when seared.

5. 平目 - Flounder - Cá Bơn (長崎 / Nagasaki)
Translucent meat & deep umami.

6. 真鯛 - Red Sea Bream - Cá Tráp Đỏ (熊本 / Kumamoto)
Deep, expanding umami.

7. 虎河豚 - Tiger Pufferfish - Cá Nóc Hổ (山口 / Yamaguchi)
Chewy texture & exquisite umami.

8. 虎河豚白子 - Tiger Pufferfish Milt - Tinh Hoàn Cá Nóc Hổ (山口 / Yamaguchi)
Creamy & refined exquisite taste.

9. 金目鯛 - Splendid Alfonsino - Cá Kinmedai (千葉 / Chiba)
Exceptional fat & sweetness.

10. ホタルイカ - Firefly Squid - Mực Đom Đóm (富山 / Toyama)
Popping texture & rich innards.

#鮨青山 #sushiaoyama #saigonsushi #saigonfood #hochiminhsushi #omakase #sashimi #sushi #saigon